The Sacred White

Imperial Care, Leaf by Leaf.

In a hidden estate in Ceylon, where the sun and moon meet, an ancient Chinese tradition lives on.

With golden scissors and gloved hands, only the delicate bud of the imperial harvest is plucked. With a steady hand and utmost care, the young shoots are left undisturbed. Leaf by leaf, the crop remains untouched, so that each shoot retains its natural strength and character.

This is how an exceptionally pure white tea is created: clear, refined, and silky-smooth, with a subtle elegance that slowly unfolds in the cup.

A rare harvest, with the delicacy of a precious jewel, pure, light, and irresistibly refined.

In a handcrafted, white-lacquered wooden tea box with a double lid rest four 5-gram envelopes, filled with delicate, pristine imperial-grade white tea.